Main Dishes

Double-smoked spiral ham with a rich honey-butter brown sugar glaze — juicy, caramelized, and perfect for holidays or any backyard BBQ.

Creamy, smoky mac and cheese with a buttery panko crust — made on the pellet grill for the ultimate BBQ comfort food side dish.

Juicy, tender smoked turkey on the pellet grill — low and slow for incredible flavor. The ultimate alternative to a boring oven-roasted bird.

Tender chicken breasts stuffed with smoked gouda, ham, and spinach, wrapped in crispy bacon and grilled to perfection.

Easy, hearty taco soup two ways — stovetop or slow cooker, loaded with beef, beans, corn, and bold taco seasoning. Ready in 30 minutes.

Sweet and savory Southwest beans loaded with five kinds of beans, sausage, and BBQ sauce — the ultimate crowd-pleasing cookout side dish.

The juiciest butter burgers you’ll ever taste — grated frozen butter mixed into 80/20 beef for incredible flavor on the grill.

Reverse seared steaks cooked low and slow then finished with a hot sear — the foolproof method for a perfect crust and juicy interior.

Juicy, tender beer can chicken grilled low and slow — crispy skin, smoky flavor, and incredibly moist meat. A backyard BBQ showstopper.

Fall-off-the-bone St. Louis style pork ribs slow-smoked and glazed with butter, brown sugar, and honey. The ultimate backyard BBQ ribs.