Meats

Juicy, flavorful grilled chicken breast marinated in Italian dressing — an easy 2-ingredient recipe perfect for weeknight cookouts.

Juicy grilled skirt steak fajitas with a simple lime-cilantro marinade — authentic Texas-style flavor for the whole family.

Tender teriyaki salmon cooked in cast iron on the pellet smoker — sweet, savory glaze and smoky flavor make this an easy weeknight favorite.

Master the art of Texas-style BBQ — complete guide to smoking temps, times, wood pairings, and techniques for every major cut of meat.

Perfectly cooked, melt-in-your-mouth prime rib — juicy, tender, and packed with flavor. The ultimate holiday or special occasion roast.

Savory ham and turkey sliders topped with sweet-spicy hot pepper cranberry jelly — the perfect party appetizer or holiday leftover recipe.