Looking for an im-peck-able poultry recipe? Backyard Texas Grill has just what you need to create that perfectly smoked holiday turkey, tender rotisserie chicken and much more! Stay tuned for some great recipes that will make you want to gobble up every last bite.
Turn leftover turkey into a cozy cast iron skillet pot pie made with crescent rolls, biscuits, or dinner roll dough. Perfect for Thanksgiving, Christmas, or any cold holiday night—oven, grill, or smoker friendly.
Master the art of smoking a turkey with this ultimate guide! Get clear instructions for brining, seasoning, smoking temps, wood selection, timing, and expert tips to achieve a juicy, perfectly smoked holiday turkey every time.
This perfectly smoked turkey is juicy, tender and full of flavor! Enjoy this recipe!
This Bacon Wrapped Stuffed Chicken recipe from Backyard Texas Grill features tender, juicy chicken breasts stuffed with a blend of smoked gouda cheese, sautéed spinach, fresh garlic and diced ham, all wrapped in crispy, caramelized bacon and seasoned to perfection.
Drunken chicken (Beer can chicken) is also known as beer butt chicken or beer in the rear chicken. This is a popular barbecue and grilling technique for cooking chicken, and it’s the method we used for ours. You’re going to love this simple recipe.