Cast-Iron Teriyaki Salmon on the Smoker (Easy Pellet Grill Recipe)
Smoky, buttery teriyaki salmon cooked in a cast-iron skillet on the smoker. This easy pellet grill salmon recipe is tender, flavorful, and ready in about 30 minutes.
Seafood
When it comes to seafood entrees, Backyard Texas Grill has the best catch! From flaky fish to succulent shrimp, and everything in between, our delicious recipes are sure to have you hooked! Stay tuned for more!
Grilled Shrimp Skewers: Simple, Juicy, and Flavorful
These grilled shrimp skewers are brushed with avocado oil, seasoned to perfection, and finished with melted butter for juicy, smoky flavor. Perfect for summer grilling and delicious when served alongside veggie skewers!
Smoked Salmon with Mango Salsa
This tender and flaky smoked salmon with mango salsa is full of savory and sweet flavors you will love! And it’s so simple to make!