Tex-Mex

From sizzling skirt steak fajitas and smoky Texas chili to creamy Spanish rice and hearty taco soup, Tex-Mex is the flavor of the Lone Star State. At Backyard Texas Grill, we put our own backyard spin on all the Tex-Mex favorites — bold, satisfying, and made for sharing around a big table. Pull up a chair and dig in.

Easy King Ranch Chicken Casserole (Texas Style)
Cowboy Caviar (Texas Bean Salsa Recipe)
Easy Beef Enchiladas with Corn Tortillas
Creamy Black Bean Dip
How to Cook Black Beans in the Instant Pot
Cast Iron Black Bean and Corn Skillet
Southwest Breakfast Casserole
Simple Southwest Pasta Salad
Best Tex-Mex Recipes: A Taste of the Lone Star State
Spanish Rice (A Texas Family Favorite)
The Ultimate Backyard Fiesta: Cinco de Mayo Menu Ideas
Firecracker Salsa (Fire-Roasted Charcoal Salsa)
Skirt Steak Fajitas on the Grill
Texas Taco Tortellini Soup (Slow Cooker Comfort)
Bacon-Wrapped Stuffed Jalapeños (with Sausage & Cream Cheese)
Spicy 16-Bean Soup (Instant Pot Version)
Smoky Texas Chili (Instant Pot Chili With a Kick)
Same-Day Jalapeño Cheddar Sourdough Rolls
How to Make Pinto Beans in an Instant Pot
Jalapeño Cheddar Skillet Cornbread
Smoked Brisket Queso
Quick & Hearty Taco Soup: Two Ways
Smoked Pig Shots