Main Dishes

Make juicy grilled skirt steak fajitas with this easy Texas-style marinade! These charcoal-grilled beef fajitas are packed with lime, garlic, and cilantro flavor.

This Cowboy Chowder (aka Shepherd’s Pie Soup) combines savory ground beef, potatoes, carrots, and rich broth into a hearty one-pot comfort meal. Easy, filling, and perfect for chilly nights, and especially great if you’re feeling under the weather.

Smoky, buttery teriyaki salmon cooked in a cast-iron skillet on the smoker. This easy pellet grill salmon recipe is tender, flavorful, and ready in about 30 minutes.

Texas Taco Tortellini Soup is a creamy slow cooker soup made with tender rotisserie chicken (or turkey), cheese tortellini, taco seasoning, beans, corn, and tomatoes. Easy, hearty comfort food with bold Texas flavor.

This herb-crusted grilled prime rib is tender, flavorful, and unforgettable. Learn how to cook the perfect medium-rare roast on the grill — ideal for holiday gatherings.

Turn leftover turkey into a cozy cast iron skillet pot pie made with crescent rolls, biscuits, or dinner roll dough. Perfect for Thanksgiving, Christmas, or any cold holiday night—oven, grill, or smoker friendly.

Smoky Texas Chili made in the Instant Pot with dry kidney beans—no soaking required! Bold, spicy flavor with jalapeños, chili powder, and smoked paprika.

Enjoy true Southern comfort with this crispy Chicken Fried Steak made in a cast-iron skillet, complete with easy homemade country cream gravy. A classic Texas dinner everyone will love!

Fire up your smoker for these irresistible Smoked Honey Bourbon Country Style Ribs! Sweet, smoky, and fall-apart tender, these ribs feature layers of honey, brown sugar, and a rich bourbon BBQ glaze that will make your taste buds sing.

These Ham and Turkey Sliders with Hot Pepper Cranberry Jelly combine sweet heat, smoky Gouda, and savory meats for the ultimate holiday appetizer or easy main dish. Perfectly grilled, melty, and packed with flavor—your guests will devour every bite!