Main Dishes

Smoked hot wings two ways—spicy with Frank’s Red Hot or sweet with teriyaki glaze. Crispy, smoky, and full of flavor, these wings are perfect for BBQs, game day, or family gatherings.

Take your Thanksgiving feast outdoors with these smoky, southern favorites! From smoked turkey and honey ham to sweet potato casseroles, cornbread dressing, and decadent pies, this “Thanksgiving on the Grill” round-up has everything you need for a holiday packed with flavor.

This Creamy Italian Bowtie Pasta is a hearty stovetop dish with savory Italian sausage, sun-dried tomatoes, fresh spinach, and a rich Parmesan cream sauce. Quick, easy, and packed with flavor—perfect for busy weeknights!

Smoked meatloaf takes a backyard classic to the next level! Juicy ground beef, Italian sausage, and veggies are slow-smoked to perfection, then topped with a sweet and tangy glaze. Perfect for family dinners or weekend cookouts.

These grilled shrimp skewers are brushed with avocado oil, seasoned to perfection, and finished with melted butter for juicy, smoky flavor. Perfect for summer grilling and delicious when served alongside veggie skewers!

This smoked pulled pork by Backyard Texas Grill is tender, juicy and full of flavor!

This Smoked Beef Brisket by Backyard Texas Grill is juicy, tender and full of flavor!

Creamy Italian Sausage & Tortellini Soup by Backyard Texas Grill

This tender and flaky smoked salmon with mango salsa is full of savory and sweet flavors you will love! And it’s so simple to make!

This tender and juicy pork tenderloin encrusted with the unmatchable flavors of fresh rosemary, sage & thyme.