Smoked meatloaf takes a backyard classic to the next level! Juicy ground beef, Italian sausage, and veggies are slow-smoked to perfection, then topped with a sweet and tangy glaze. Perfect for family dinners or weekend cookouts.

Football season is here, and whether you’re tailgating at the stadium or watching from your backyard, the food and the fun go hand in hand. At Backyard Texas Grill we’re here to make sure you have everything you need.

Get ready for football season with the ultimate tailgate recipes! From smoked dips and cheesy sides to juicy burgers, ribs, brisket, and cast-iron desserts, Backyard Texas Grill has everything you need for game day.

These grilled shrimp skewers are brushed with avocado oil, seasoned to perfection, and finished with melted butter for juicy, smoky flavor. Perfect for summer grilling and delicious when served alongside veggie skewers!

Make your cookouts shine with vibrant veggie skewers straight from the grill. A colorful, smoky, and crowd-pleasing side for any meal.

Master cast iron cooking on the grill and in the kitchen with this ultimate guide. Learn how to season, clean, and care for cast iron, plus try favorite recipes like smoked queso, peach cobbler, skillet cookie, and spiced apple dump cake from Backyard Texas Grill.

Light, fluffy, and golden brown, these 2-ingredient biscuits are the easiest way to break in your cast iron skillet. You can bake them in the oven or on the Traeger for that smoky backyard flavor.

Warm, gooey apples meet buttery spiced cake in this easy Spiced Apple Dump Cake. Grilled to perfection in a cast-iron skillet—perfect for fall!

Hearty Cowboy Cookies loaded with oats, pecans, coconut & chocolate—perfect for backyard barbecues, campouts, and cookouts.

Texas BBQ is more than food—it’s tradition, pride, and community. Learn why brisket, smoke, and backyard gatherings define the Lone Star spirit.