On the hunt for the wild flavors of nature? Whatever game you’ve got your sights set on, Backyard Texas Grill has the perfect recipe for you. From tender venison to hearty bison burgers, we can help you create a meal that sure to hit the target! Stay tuned for more!
We didn't find any posts for your search term.
Welcome to Backyard Texas Grill, where we keep grilling simple, flavorful, and downright Texas-style. From smoked meats to skillet sides and sweet southern desserts, we’re here to help you fire up unforgettable backyard meals. Whether you’re a seasoned pit master or a weekend griller, you’ll find recipes, tips, and gear reviews made for real life — no fuss, just flavor.
Make delicious jalapeño cheddar sourdough rolls in just one day! This easy recipe uses sourdough starter + yeast for soft, flavorful rolls with a spicy kick.
Slow Cooker Honey Cream Corn is the perfect sweet and creamy side dish for BBQs, holidays, or weeknight dinners. Easy dump-and-go recipe everyone will love!
These Texas Sheet-Cake Skillet Brownies combine fudgy brownies with classic Texas sheet-cake icing. Baked in cast iron on the grill or in the oven, they’re rich, gooey, and full of Southern chocolate flavor — the perfect rustic holiday dessert, loaded with Texas charm!
Fire up your smoker for these irresistible Smoked Honey Bourbon Country Style Ribs! Sweet, smoky, and fall-apart tender, these ribs feature layers of honey, brown sugar, and a rich bourbon BBQ glaze that will make your taste buds sing.
Master the art of smoking a turkey with this ultimate guide! Get clear instructions for brining, seasoning, smoking temps, wood selection, timing, and expert tips to achieve a juicy, perfectly smoked holiday turkey every time.
Whip up these hearty Instant Pot Pinto Beans with sausage in a fraction of the time! This Southern-style recipe packs bold flavor, smoky depth, and just a touch of heat—perfect for serving with cornbread or rice after a long day on the grill.
Warm from the oven, these golden, tender scones are bursting with cozy fall flavor! Made with pumpkin puree (or mashed sweet potatoes — shh, we won’t tell!), a touch of cream, and a swirl of butter, they bake up perfectly in a cast-iron skillet. The result? Crisp edges, soft centers, and all the comfort of autumn in every bite.
This smoked cream cheese with bacon and hot pepper cranberry jelly is the ultimate sweet, salty, and smoky appetizer. Perfect for the holidays or your next backyard cookout! Smokey Meets Sweet with a Hint of Heat! There’s nothing quite like the magic that happens when smoky, salty, and sweet flavors collide — and this appetizer …
This cozy Pumpkin Spice Cake is baked in a cast-iron skillet right on the grill (or in your oven)! Made with a boxed spice cake mix and creamy pumpkin puree, it’s the perfect easy dessert for fall cookouts and holiday gatherings.
These Ham and Turkey Sliders with Hot Pepper Cranberry Jelly combine sweet heat, smoky Gouda, and savory meats for the ultimate holiday appetizer or easy main dish. Perfectly grilled, melty, and packed with flavor—your guests will devour every bite!